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Find everything for the home chef, including the finest in cookware, cutlery, bakeware, utensils and gadgets galore. Independently owned and operated, we treat our customers like family and strive to provide the best selection and service anyone could need. Visit Relish to find innovative and reliable cookware and kitchen supplies from great national and local brands, discover fun and unique gifts for the cook in your life, and get inspired in one of our educational and entertaining cooking classes.
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Oh, risotto. Your reputation precedes you. Notoriously labor intensive, requiring time and constant attention to what’s happening on the stove, and lots of stirring, stirring, stirring. Hardly the dish I want to make on a weeknight when I just want dinner to be ready already! On the other hand, baked risotto is a dream come true. A true one-pot wonder, this risotto requires very little stirring and almost zero attention while it cooks.
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Sometimes you just get lucky. We were ordering groceries for a cooking class not long ago and the store didn’t have chicken thighs available in the quantity we ordered. They substituted in a package twice the size of what we needed for the same price. Score! The extra chicken thighs were quickly wrapped up and put in the freezer for future use.
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I just made bread! This is my first time making bread using yeast, and it couldn't have been simpler. Folks, if I can do it, you can too!
I'm not sure why I've been so intimidated by the thought of making bread. But since I'm self-quarantined at home, I figured I had the time for some experimentation and/or trial and error. Turns out, something truly magical happens when flour, water, salt and yeast get together in a bowl, and my actual involvement was scarcely necessary!
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